Saturday, February 5, 2011

Recipe page added!

I'm not sure how many recipes I'm going to be adding, so I'm just using the one page for now.  My first recipe is gluten, egg, and sugar-free banana bread.  My daughter loves this and it freezes well. I cut it into 1" thick slices, put them into a freezer bag and take out a piece as I need it.

I may attempt the sandwich bread again today.  If I'm successful I'll post that recipe as well.

No comments:

Post a Comment